Maise is the cultural and economic heart of the Mayan culture. Through
the domestication and cultivation of maize man can lay the
foundations for a sedentary society, develop his spiritual activities
and foster the arts. Because maize is the main source of food for
the Mayan people, in the prehispanic period it is thought of as
being a sacred substance from which man is made and through
which man is conscious of himself and of the gods, whom he has
to worship.
The animal world also represents an important source of food: hunting, fishing and beekeeping coexist with agriculture. While men devote themselves to these activities and to the sowing of maize and other products, such as beans, squash and chili, women, apart from bringing up and educating the children, look after the domestic animals, such as turkeys and dogs, they cultivate the kitchen gardens and they weave the clothes.
During the post-classic period, with the immigration of the Putunes or Chrontal Mayans from the Gulf Coast, trade takes on a central role in Mayan life. It reaches its peak with the establishment of exchange centers and the consolidation of maritime routes around the Yucatán peninsula. It is based more on luxury articles rather than on maize and other agricultural products, amongst which jade, shells, feathers and gold abound, as well as cotton, wax, honey and salt.
The Mayans, skillful navigators, transport most of the goods by sea using long canoes measuring more than two meters in width. For internal transport the merchants use the navigable rivers and the sacbé or white paths, causeways which join together the main towns, and they use maps made on cotton cloths to guide them. The cacao seed is used as money, although stone and copper axes, red shells, feathers and stone beads are also used. During this period, Bakhalal, apart from standing out as a trade center, supplies the region's inhabitants with canoes.
At the end of the 9th century AD various groups from Gulf coast and influenced by ideologies from the center of Mexico, reach the north of the Yucatán peninsula and settle in Uxmal, Mayapán and Chichén Itzá, in time the latter will become the most important city in the region.
Around 1200 AD Mayapán surpasses Chichén Itzá's power, establishing itself as the nerve center of a confederation made up of the great cities of the north, imposing its hegemony over all the groups in the peninsula. In the mid-15th century a broad rebel movement splits the confederation by which any kind of centralized power disappears, creating the political fragmentation of the peninsula and a perpetual warlike conflict between the different groups.
When the Spanish arrived these constant wars had led to a political and cultural decadence. The Yucatán peninsula is divided into 16 political chieftaincies, of which Tazés, Ecab, Cochuah, Chactemal and Uaymil occupy the eastern part that corresponds to the present-day state of Quintana Roo. During this period Bakhalal, which belongs to the Uaymil chieftaincy, stands out as a trading center.